>
questions
List of practice Questions
If \( S_1 \), \( S_2 \), and \( S_3 \) are the tensions at liquid-air, solid-air and solid-liquid interfaces respectively, and \( \theta \) is the angle of contact at the solid-liquid interface, then
AP EAMCET - 2024
AP EAMCET
Physics
Energy Conservation
Evaporation of water is
AP PGECET - 2024
AP PGECET
Food Technology
Miscellaneous
Black bread mold is caused by
AP PGECET - 2024
AP PGECET
Food Technology
Virology and Mycology
The pH of honey is
AP PGECET - 2024
AP PGECET
Food Technology
Food Science
If the melting point of oils are high as compared to its surrounding temperature, then oils remain in
AP PGECET - 2024
AP PGECET
Food Technology
Food Science
The fermented wine prepared from cashew apple is
AP PGECET - 2024
AP PGECET
Food Technology
Food Analysis
Avidin present in egg white is a _____ .
AP PGECET - 2024
AP PGECET
Food Technology
Proteins
Mycoplasma is a
AP PGECET - 2024
AP PGECET
Food Technology
Food Microbiology
Caffeine is _____ .
AP PGECET - 2024
AP PGECET
Food Technology
Biochemistry
Christie–Atkins–Munch-Peterson test is related to
AP PGECET - 2024
AP PGECET
Food Technology
Food Microbiology
Staphylococcus aureus is
AP PGECET - 2024
AP PGECET
Food Technology
Food Microbiology
World Food Day is celebrated every year on
AP PGECET - 2024
AP PGECET
Food Technology
Miscellaneous
Thyroxine contains _____ number of Iodine atoms
AP PGECET - 2024
AP PGECET
Food Technology
Hormones
____ stain is used to detect endospores
AP PGECET - 2024
AP PGECET
Food Technology
Food Microbiology
Beriberi is due to the deficiency of
AP PGECET - 2024
AP PGECET
Food Technology
Vitamins and Nutrition
Triticale is a hybrid of
AP PGECET - 2024
AP PGECET
Food Technology
Crops
Fatty acid important for brain development
AP PGECET - 2024
AP PGECET
Food Technology
Vitamins and Nutrition
A low Biot number < 0.2 means
AP PGECET - 2024
AP PGECET
Food Technology
Miscellaneous
In steady state conditions, the flow behavior is characterized by
AP PGECET - 2024
AP PGECET
Food Technology
Miscellaneous
A bacterial culture contained 32 × 10⁶ cells after 2.5 hours of exponential growth. If the doubling time was 30 minutes, what was the initial population number in this culture?
AP PGECET - 2024
AP PGECET
Food Technology
Food Microbiology
Identify the correct match related to pyrometer
AP PGECET - 2024
AP PGECET
Food Technology
Miscellaneous
Which of the following statements is not correct
AP PGECET - 2024
AP PGECET
Food Technology
Food Microbiology
Specific heat is
AP PGECET - 2024
AP PGECET
Food Technology
Miscellaneous
Plasmid is a
AP PGECET - 2024
AP PGECET
Food Technology
Food Microbiology
Milling process is linked to
AP PGECET - 2024
AP PGECET
Food Technology
Food Processing
Prev
1
...
1309
1310
1311
1312
1313
...
6072
Next