The Food and Beverage Department is responsible for all food-related services, including dining, catering, and beverage services within the hotel.
- Coffee shop and Restaurant both fall under the Food and Beverage Department, as they provide food and drinks to guests.
- Banquet and catering services also belong to this department, as they handle large events and special meals.
However, Reception is part of the front office department and handles guest check-ins, inquiries, and reservations, but it does not manage food or beverage services.
Thus, the correct answer is Reception.