Question:

Which is known as invert sugar

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Invert sugar is commonly used in the food industry for its ability to retain moisture and enhance sweetness.

Updated On: May 5, 2025

Glucose
Fructose
Sucrose
Maltose

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The Correct Option is C

Solution and Explanation

Sucrose is known as invert sugar because it can be hydrolyzed into glucose and fructose, which are the two components that make up sucrose.

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