The artificial sweetener that has the highest sweetness value in comparison to cane sugar is :
- Aspartane
- Saccharin
- Sucralose
- Alitame
The Correct Option is D
Solution and Explanation
Top Questions on Food Chemistry
- One mole of the octahedral complex compound \( \text{Co(NH}_3)_5\text{Cl}_3 \) gives 3 moles of ions on dissolution in water. One mole of the same complex reacts with excess of \( \text{AgNO}_3 \) solution to yield two moles of \( \text{AgCl}(s) \). The structure of the complex is:
- JEE Main - 2025
- Chemistry
- Food Chemistry
Bitterness is exhibited by alkaloids such as _____
Arrange the sequence of steps involved in the reaction of enzymatic browning
[A.] Formation of DOPA
[B.] Action of PPO enzyme on cut fruits
[C.] Polymerization of ortho-quinones to form melanins
[D.] Formation of ortho-quinones
Choose the most appropriate answer from the options given below:Match the LIST-I with LIST-II
LIST-I LIST-II (Saturated fatty acids found in food lipids) A. Heptanoic I. CH\(_3\)(CH\(_2\))\(_{12}\)COOH B. Hexanoic II. CH\(_3\)(CH\(_2\))\(_{4}\)COOH C. Pentanoic III. CH\(_3\)(CH\(_2\))\(_{3}\)COOH D. Tetranic IV. CH\(_3\)(CH\(_2\))\(_{5}\)COOH
Choose the most appropriate answer from the options given below:- Among the following, the egg yolk protein is_______.
Questions Asked in JEE Main exam
- Consider the following reactions: \[ \text{NH}_2 \text{O} \xrightarrow{\text{NaNO}_2, \text{HCl}, 0-5^\circ C} [A] \xrightarrow{\text{HCl dil.}, \text{NaOH}} [B] \] - (i) The molecular formula of [A] is C₁₄H₁₄N₂O₂
- (ii) The molecular formula of [C] is C₁₆H₁₈N₂O₂ The total number of sp³ hybridized carbon atoms in the major product [C] formed is -----.- JEE Main - 2025
- Organic Reactions
If the four distinct points $ (4, 6) $, $ (-1, 5) $, $ (0, 0) $ and $ (k, 3k) $ lie on a circle of radius $ r $, then $ 10k + r^2 $ is equal to
- JEE Main - 2025
- Coordinate Geometry
- Consider a complex reaction taking place in three steps with rate constants \(k_1\), \(k_2\), and \(k_3\) respectively. The overall rate constant \(k\) is given by the expression \( k = \sqrt{\frac{k_1 k_3}{k_2}} \). If the activation energies of the three steps are 60, 30, and 10 kJ mol\(^{-1}\) respectively, then the overall energy of activation in kJ mol\(^{-1}\) is ________________(Nearest integer).
- JEE Main - 2025
- Thermodynamics
The largest $ n \in \mathbb{N} $ such that $ 3^n $ divides 50! is:
- JEE Main - 2025
- Number Systems
For the thermal decomposition of \( N_2O_5(g) \) at constant volume, the following table can be formed, for the reaction mentioned below: \[ 2 N_2O_5(g) \rightarrow 2 N_2O_4(g) + O_2(g) \] Given: Rate constant for the reaction is \( 4.606 \times 10^{-2} \text{ s}^{-1} \).
- JEE Main - 2025
- Organic Chemistry
Concepts Used:
Food Chemistry
Food chemistry isn't like any other science that tackles with uncovering science secrets. Some important and specific points about food chemistry are as follows:
- Responsible for handling a very major department within a food Science.
- It is known to deal with the chemical changes experienced by food during the process like Handling, Processing, and Storage.
- Deals with how drastic changes are dealt with by the food and its Composition.
- Food chemistry fishes out the suitable and best conditions for the sustainability of residual life processes. It helps us to maintain fresh vegetables and fruits.
- Food preparation, for commercial or home scale, is done by various processing techniques brought upfront by the food chemistry.
- It deals with both the biological as well as non-biological food components and interactions between .
Various components of food:
- Proteins
- Carbohydrates
- Fats
- Vitamins
- Minerals