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questions
List of practice Questions
Match List-I with List-II
List-I (Type of stain)
List-II (Chemical used for stain removal)
(A) Blood
(I) Methylated spirit
(B) Tea/Coffee
(II) Javelle water
(C) Lipstick
(III) Ammonia
(D) Curry
(IV) Borax
Choose the correct answer from the options given below:
Home Science
Care and Maintenance of Fabrics in Institutions
You are a catering manager. Arrange the following steps in food service management in the order of implementation.
(A) Reporting
(B) Staffing
(C) Planning
(D) Directing and Delegating
Choose the correct answer from the options given below:
Home Science
Catering and food services management
You are a textile conservator in a museum. Which among the following methods would you choose to minimize the damage caused to a textile artifact stored in your museum?
Home Science
Fabric and Apparel
The principle of all washing machines is to keep the fabric in movement in the washing solution to carry away the dirt. Which among the following method is used for washing garments in a front load washing machine?
Home Science
Care and Maintenance of Fabrics in Institutions
Your friend is a fashion designer. He/she is planning to launch his/her own fashion business to meet the demands of female wage earners in the age group of 25-45 years. According to you, which type of market segmentation has he/she used to define the target market?
Home Science
Fashion design and Merchandising
Which among the following is a 'Principle of Design'?
Home Science
Design for fabric and Apparel
Match List-I with List-II
List-I (Examples)
List-II (Type of processed foods)
(A) Pickles, jam, marmalade, squashes
(I) Functional foods
(B) Probiotics
(II) Formulated foods
(C) Frozen peas and frozen vegetables, canned fruits and vegetables
(III) Manufactured foods
(D) Bread, biscuits, ice cream
(IV) Preserved foods
Choose the correct answer from the options given below:
Home Science
Food Processing and Technology
Which of the following are examples of Complementary Colour Scheme?
(A) Blue \& Orange
(B) Red \& Green
(C) Green \& Yellow
(D) Purple \& Yellow
Choose the correct answer from the options given below:
Home Science
Design for fabric and Apparel
Arrange stages of the Fashion Cycle in correct sequence:
(A) Decline in Popularity
(B) Peak of Popularity
(C) Introduction of a Style
(D) Obsolescence
Choose the correct answer from the options given below:
Home Science
Fashion design and Merchandising
According to the Quality of Work Life (QWL) approach, the employees are considered to be _______ by the organizations. Fill in the blank with suitable option.
Home Science
Human Resource Management
What are rules or standards governing the conduct of a person or the members of a profession known as?
Home Science
Human Resource Management
Which of the following is NOT a benefit of ergonomics?
Home Science
Human Resource Management
Which of the following fashion designer made use of tents and wagon covers to make cargo pants?
Home Science
Fashion design and Merchandising
Which of the following is a voluntary scheme of certification of agricultural products (raw and processed) for safeguarding the health of consumers?
Home Science
Food Quality and safety
You are a trainer for implementation of Good Manufacturing Practices (GMP) in a food manufacturing unit. Which of the following best describes GMP?
Home Science
Food Safety Management Systems
Deriving satisfaction from work itself, signifies connotation of work as ______.
Home Science
Income and Employment
Which of the following Article of the Constitution of India guarantees equality of opportunity for all citizens in matters relating to employment and appointment to any office under the State?
Home Science
Indian History and Social Science
Nutritional assessment of an individual involves obtaining information on which of the following parameters?
(A) Anthropometric measurements
(B) Dietary assessment
(C) Clinical examination
(D) Biochemical laboratory analysis
Choose the correct answer from the options given below:
Home Science
Public Nutrition and Health
"With reference to knowledge - the preceding word is a teacher, the following word is the pupil, their union is knowledge, and their link is instruction". This quote is depicted in-
Knowledge Tradition - Practices India
Vedic Literature
According to Mundaka Upaniṣad, who approached Angiras and asked: 'what is that by the knowing of which all this becomes known'?
Knowledge Tradition - Practices India
Vedic Literature
Which text propounds the advantages of learning the Grammar of Science of words?
Knowledge Tradition - Practices India
Sanskrit Grammar
Which of the following text describes the process of articulation of speech sounds like this- "Ātmā with buddhi perceives things and sets the mind to an intention of speaking; the mind (then) gives impetus to the fire within the body, and the later derives the breath out"?
Knowledge Tradition - Practices India
Sanskrit Grammar
According to Nirukta, the words such as pra, pari etc., which are used in the begining of some other word, a verb or a verbal derivative or a noun, to make a new word that means some activity, are called?
Knowledge Tradition - Practices India
Sanskrit Grammar
Who acknowledged the contribution of Pāṇini in the advancement of human knowledge by saying the- "The Aṣṭādhyāyī of Pāṇini is one of the living monuments of human intelligence".?
Knowledge Tradition - Practices India
Sanskrit Grammar
Which chanda is the most frequently employed metre in the classical Sanskrit literature and the epics Rāmāyaṇa and Mahābhārata?
Knowledge Tradition - Practices India
Sanskrit Grammar
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