Question:
By whom are standards for fortification of staple foods like salt, milk, oils laid down in India?
By whom are standards for fortification of staple foods like salt, milk, oils laid down in India?
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It is useful to know about FSSAI and its functions in relation to food standards and safety.
Updated On: Mar 2, 2025
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Solution and Explanation
Food Safety and Standards Authority of India (FSSAI)
The Food Safety and Standards Authority of India (FSSAI) is the organization which sets standards for fortification of staple foods like salt, milk, and oils, etc.
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