List of top Food Technology Questions asked in Andhra Pradesh Post Graduate Engineering Common Entrance Test

The scientific name of barley is:
Caffeine belongs to .......... class.
Penetrometer is a device to:
The mathematical equation of enthalpy (H) is:
High gravity wort refers to a brew where the original gravity is significantly higher than standard and ranges between:
Sequence of steps in gram’s staining technique in the identification of bacteria are:
Butyrometer is used to:
Codex Alimentarius Commission is an international food standard commission?
Heat sterilization method to inactivate deleterious enzymes prior to canning, freezing and drying is .........
World food day is celebrated every year on:
Which of the following is correct about $\alpha$-amino acids?
How many iodine molecules are present in thyroxine?
Feni is a:
What represents dx/dt in a microbial growth equation: dx/dt = $\mu x$?
Hooke's law states that:
Mevalonate pathway is associated with the biosynthesis of:
Shigella flexneri is:
The oxygen dissociation curve of myoglobin is:
Tartrazine is an:
Limonene is a:
The basic difference between chlorophyll a and chlorophyll b is:
In animals, pantothenic acid is associated with which of the following?
Trehalose is a combination of:
The chemical formula of palmitic acid is:
Turmeric is adulterated with: