Step 1: Recall the mass conservation equation.
The principle of mass conservation states that the rate of change of mass within a control volume must be equal to the net flux of mass through the control surface. Mathematically, this is expressed as: \[ \frac{\partial}{\partial t} \iiint_V \rho \, dV + \iint_S \rho \vec{v} \cdot \vec{n} \, ds = 0, \] where: - \( \rho \) is the density, - \( \vec{v} \) is the velocity vector, - \( \vec{n} \) is the outward unit normal vector on the surface \( S \), - \( V \) is the control volume.
Step 2: Simplify the equation.
Rewriting the mass conservation equation: \[ -\frac{\partial}{\partial t} \iiint_V \rho \, dV = \iint_S \rho \vec{v} \cdot \vec{n} \, ds. \] This matches Option (C).
Step 3: Analyze other options.
Option (A): Incorrect, as it describes a volumetric flux without accounting for mass conservation.
Option (B): Incorrect, as it only considers the temporal change of mass in the volume and neglects surface flux.
Option (D): Incorrect, as it misrepresents the derivative form of the conservation equation.
Conclusion: The mass conservation equation is \( -\frac{\partial}{\partial t} \iiint_V \rho \, dV = \iint_S \rho \vec{v} \cdot \vec{n} \, ds \).
Consider the matrices
\( M = \begin{pmatrix}
2 & 1 \\
0 & 2
\end{pmatrix} \)
\( N = \begin{pmatrix}
1 & 0 & 0 \\
1 & 2 & 0 \\
1 & 1 & 0
\end{pmatrix} \)
Which one of the following is true?
A ship with a standard right-handed coordinate system has positive \(x\), \(y\), and \(z\) axes respectively pointing towards bow, starboard, and down as shown in the figure. If the ship takes a starboard turn, then the drift angle, sway velocity, and the heel angle of the ship for a steady yaw rate respectively are:
In the given text, the blanks are numbered (i)—(iv). Select the best match for all the blanks. Steve was advised to keep his head ………. (i) before heading ……….. (ii) to bat; for, while he had a head ……….. (iii) batting, he could only do so with a cool head ………. (iv) his shoulders.
The pie chart presents the percentage contribution of different macronutrients to a typical \( 2,000 \, \text{kcal} \) diet of a person.
The typical energy density(kcal/g) of these macronutrients given in the table
The total fat (all three types), in grams, this person consumes is: