Question:

Which of the following is an artificial edible colour ?

Updated On: Jun 18, 2022
  • Saffron
  • Carotene
  • Tetrazine
  • Melamine
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The Correct Option is C

Solution and Explanation

Tetrazine is an artificial edible colour. It is an unstable compound that contains a $6$-membered aromatic ring, $4$ of which are nitrogen atoms.
The formula of tetrazine is $C _{2} H _{2} N _{4}$.
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Concepts Used:

Food Chemistry

Food chemistry isn't like any other science that tackles with uncovering science secrets. Some important and specific points about food chemistry are as follows:

  • Responsible for handling a very major department within a food Science.
  • It is known to deal with the chemical changes experienced by food during the process like Handling, Processing, and Storage.
  • Deals with how drastic changes are dealt with by the food and its Composition.
  • Food chemistry fishes out the suitable and best conditions for the sustainability of residual life processes. It helps us to maintain fresh vegetables and fruits.
  • Food preparation, for commercial or home scale, is done by various processing techniques brought upfront by the food chemistry.
  • It deals with both the biological as well as non-biological food components and interactions between .

Various components of food:

  1. Proteins
  2. Carbohydrates
  3. Fats
  4. Vitamins
  5. Minerals