Question:

Which of the following do not reduce Tollens' reagent?
a) Fructose
b) Sucrose
c) Lactose
d) Cellulose

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Only reducing sugars reduce Tollens' reagent; non-reducing sugars like sucrose and cellulose do not.
Updated On: Jun 4, 2025
  • Fructose, Sucrose
  • Sucrose, Cellulose
  • Fructose, Lactose
  • Lactose, Cellulose
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The Correct Option is B

Solution and Explanation

Tollens' reagent is reduced by aldehydes and some ketones. Fructose (a ketose) and lactose (a reducing sugar) reduce Tollens' reagent, but sucrose (a non-reducing sugar) and cellulose do not.
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