Question:

Straight flour is
(A) Patent flour
(B) Clear flour
(C) Mixture of all flours
(D) Pastry flour
Choose the correct answer from the options given below:

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Patent flour is often used for bread making and other baked goods that require a strong structure.
Updated On: Dec 31, 2024
  • (A), (B) and (C) only.
  • (C) only.
  • (D) and (A) only
  • (A) only.
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The Correct Option is B

Solution and Explanation

Straight flour refers to flour that is made by milling the entire wheat kernel, and it is often known as patent flour.
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