Question:

Sauerkraut is a

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Sauerkraut is rich in probiotics and is commonly consumed for its digestive health benefits, as the fermentation process increases the nutrient availability.
Updated On: May 5, 2025
  • Fermented product of cabbage
  • Fermented product of garlic
  • Fermented product of potato
  • Fermented product of onions
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The Correct Option is A

Solution and Explanation

Sauerkraut is a type of fermented cabbage, typically made by fermenting shredded cabbage with lactic acid bacteria, which gives it its characteristic sour taste.
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