Question:

Presence of colostrum in milk leads to a deeper....... color and appearance defect:

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Test milk for colostrum before processing to maintain the visual quality of dairy products.
Updated On: Jan 2, 2025
  • Brown
  • Red
  • Violet
  • Yellow
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The Correct Option is D

Solution and Explanation

Colostrum in milk contains higher levels of carotenoids and proteins, which contribute to a deeper yellow color in the processed product. This characteristic affects the appearance of dairy products like chhana or paneer, making them less appealing to consumers.
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