Fortification of food with iron is done using $\mathrm{FeSO}_{4} .7 \mathrm{H}_{2} \mathrm{O}$. The mass in grams of the $\mathrm{FeSO}_{4} .7 \mathrm{H}_{2} \mathrm{O}$ required to achieve 12 ppm of iron in 150 kg of wheat is _______ (Nearest integer).} (Given : Molar mass of $\mathrm{Fe}, \mathrm{S}$ and O respectively are 56,32 and $16 \mathrm{~g} \mathrm{~mol}^{-1}$ )
Consider the following sequence of reactions : 
Molar mass of the product formed (A) is ______ g mol\(^{-1}\).

In the first configuration (1) as shown in the figure, four identical charges \( q_0 \) are kept at the corners A, B, C and D of square of side length \( a \). In the second configuration (2), the same charges are shifted to mid points C, E, H, and F of the square. If \( K = \frac{1}{4\pi \epsilon_0} \), the difference between the potential energies of configuration (2) and (1) is given by: