Question:
In bottle pasteurization, raw milk is heated to
In bottle pasteurization, raw milk is heated to
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LTLT → 63°C for 30 min
Updated On: May 21, 2025
- 60–63°C for 30 seconds
- 60–63°C for 30 minutes
- 65–70°C for 30 seconds
- 68–75°C for 30 minutes
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The Correct Option is B
Solution and Explanation
Bottle pasteurization involves low-temperature long-time (LTLT) treatment, typically 63°C for 30 minutes.
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