The carbohydrates “Ribose” present in DNA is A. A pentose sugar B. Present in pyranose form C. In “D” configuration D. A reducing sugar, when free E. In \( \alpha \)-anomeric form
For the given cell: \[ {Fe}^{2+}(aq) + {Ag}^+(aq) \to {Fe}^{3+}(aq) + {Ag}(s) \] The standard cell potential of the above reaction is given. The standard reduction potentials are given as: \[ {Ag}^+ + e^- \to {Ag} \quad E^\circ = x \, {V} \] \[ {Fe}^{2+} + 2e^- \to {Fe} \quad E^\circ = y \, {V} \] \[ {Fe}^{3+} + 3e^- \to {Fe} \quad E^\circ = z \, {V} \] The correct answer is:
Given below are two statements I and II. Statement I: Dumas method is used for estimation of "Nitrogen" in an organic compound. Statement II: Dumas method involves the formation of ammonium sulfate by heating the organic compound with concentrated H\(_2\)SO\(_4\). In the light of the above statements, choose the correct answer from the options given below: