Question:

Which one of the following is the natural source of oxalic acid?

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Tamarind contains a significant amount of oxalic acid, which contributes to its tart flavor.
Updated On: Oct 28, 2025
  • Tomato
  • Tamarind
  • Orange
  • Vinegar
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The Correct Option is B

Solution and Explanation

Tamarind is known to contain oxalic acid, a naturally occurring compound. It is one of the notable sources of this acid in nature, along with other plants such as spinach and rhubarb.
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