The correct statement regarding enzyme inhibition is Competitive inhibition is seen when the substrate and the inhibitor compete.
Explanation:
(A) This statement is not correct. Non-competitive inhibition cannot be overcome by adding more substrate because the inhibitor binds to a different site on the enzyme, not the active site where the substrate binds.
(B) This statement is not entirely accurate. In competitive inhibition, the inhibitor molecule competes with the substrate for binding to the active site of the enzyme, not to an "inhibitor protein."
(D) This statement is also not correct. Non-competitive inhibitors bind to the enzyme reversibly, meaning they can eventually dissociate from the enzyme, although they don't compete with the substrate for the active site.
So, the correct statement is (C): Competitive inhibition is seen when the substrate and the inhibitor compete.
Enzymes are proteins that help accelerate metabolism or the chemical reactions in our bodies. They build some substances and decompose others. All living creatures have enzymes.
Our bodies naturally build enzymes. But enzymes are also in mass produce products and food.
One of the most important roles of enzymes is to succor digestion. The process of turning the food that we eat into energy is called digestion. For instance, there are enzymes in our saliva, pancreas, stomach, and intestines. They decompose fats, proteins, and carbohydrates. Enzymes make use of these nutrients for growth and cell repair.