Two statements are given below:
I. SO₂ is used as antioxidant in wine
II. BHA is used as food preservative in dry fruits
Two statements are given below:
I. SO₂ is used as antioxidant in wine
II. BHA is used as food preservative in dry fruits
Show Hint
- Statements I, II both are correct
- Statements I, II both are incorrect
- Statement I is correct but statement II is incorrect
- Statement I is incorrect but statement II is correct
The Correct Option is C
Solution and Explanation
2. Statement II: BHA (Butylated Hydroxyanisole) is used as a food preservative in dry fruits. - BHA is an antioxidant used in processed foods, but it is not commonly used in dry fruits. - Sulfur-based preservatives (like SO2) are more commonly used in dry fruits. - This statement is incorrect.
Thus, Statement I is correct, but Statement II is incorrect, making option (3) the correct choice.
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