List - I Organisms | List – II Mode of Nutrition | ||
A. | Euglenoid | i. | Parasitic |
B. | Dinoflagellate | ii. | Saprophytic |
C. | Slime mould | iii. | Photosynthetic |
D. | Plasmodium | iv. | Switching between photosynthetic and heterotrophic mode |
List I | List II | ||
A. | Iron | I. | Synthesis of auxin |
B. | Zinc | II. | Component of nitrate reductase |
C. | Boron | III. | Activator of catalase |
D. | Molybdenum | IV. | Cell elongation and differentiation |
List I Nutritional problems | List II Symptoms/ Characteristics | ||
A. | Iron deficiency anaemia | I. | Hidden hunger |
B. | Energy deficiency | II. | Enlarged thyroid |
C. | Iodine deficiency | III. | Paleness of conjuction of eyes |
D. | Micronutrient deficiency | IV. | Visible wasting, hair loss |
List - I | List – II | ||
A. | Residual Volume | i. | Maximum volume of air that can be breathed in after forced expiration |
B. | Vital Capacity | ii. | Volume of air inspired or expired during normal respiration |
C. | Expiratory Capacity | iii. | Volume of air remaining in lungs after forcible expiration |
D. | Tidal Volume | iv. | Total volume of air expired after normal inspiration |
List I | List II | ||
---|---|---|---|
A | Robert May | I | Species-Area relationship |
B | Alexander von Humboldt | II | Long term ecosystem experiment using out door plots |
C | Paul Ehrlich | III | Global species diversity at about 7 million |
D | David Tilman | IV | Rivet popper hypothesis |
A Root refers to the vascular part of any plant which is pinpointed or discovered at the lowest level and is entirely responsible for connecting the plant with the soil. It absorbs water (H20), minerals, nutrients, etc., and further feeds the plant for its development. Roots are also responsible for acting as the repository for food and nutrients of the plant.
Read More: Plant Roots