Question:

________ process is involved in the manufacture of cheese

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Lipases aid in flavor development by fat breakdown in cheese-making.
Updated On: May 21, 2025
  • Lipoxygenases
  • Lipases
  • Ascorbic oxidases
  • Peroxidases
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The Correct Option is B

Solution and Explanation

Lipases are enzymes that break down fats into glycerol and free fatty acids. In cheese manufacturing, lipases are used to enhance flavor by breaking down milk fat.
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