Question

........ is responsible for milk fever.

• A. Hypoglycemia
• B. Hypocalcemia
• C. Viral infection
• D. Hypomagnesemia

Hint:

Monitor calcium levels in high-producing dairy cows to prevent milk fever, especially around calving.

Answer 1

The Correct Option is B

Milk fever, a metabolic disorder in dairy cows, occurs due to hypocalcemia—a severe drop in blood calcium levels. This condition often arises shortly after calving due to the high demand for calcium in milk production. Symptoms include muscle weakness, lack of coordination, and, in severe cases, coma. Prompt calcium supplementation can resolve the condition.