Step 1: Understanding the Concept:
This question tests the knowledge of naturally occurring acids found in common food items.
Step 2: Detailed Explanation:
\[\begin{array}{rl} \bullet & \text{Orange: Like other citrus fruits, oranges are rich in citric acid.} \\ \bullet & \text{Tamarind: Tamarind has a distinct sour taste due to the presence of tartaric acid. Grapes are also a good source of tartaric acid.} \\ \bullet & \text{Tomato: Tomatoes contain several acids, primarily oxalic acid and citric acid.} \\ \bullet & \text{Vinegar: Vinegar is a dilute solution of acetic acid.} \\ \end{array}\]
Step 3: Final Answer:
Tartaric acid is found in tamarind.