A colligative property depends only on the number of solute particles and not on their nature. Osmotic pressure is the preferred colligative property for molar mass determination of macromolecules.
Step 1: Definition of Colligative Property Colligative properties are solution properties that depend only on the concentration of solute particles and not on their identity.
Examples of Colligative Properties: - Relative lowering of vapour pressure - Boiling point elevation - Freezing point depression - Osmotic pressure
Step 2: Why Osmotic Pressure is Preferred for Macromolecules? - Osmotic pressure (\( \pi = CRT \)) is highly sensitive to small concentrations, making it ideal for determining the molar mass of macromolecules like proteins and polymers. - Unlike boiling point elevation or freezing point depression, osmotic pressure is measurable at room temperature, preventing thermal degradation of macromolecules.
Match the Compounds (List - I) with the appropriate Catalyst/Reagents (List - II) for their reduction into corresponding amines. 
Consider the following amino acid: 
Which of the following options contain the correct structure of (A) and (B)?

Draw a rough sketch for the curve $y = 2 + |x + 1|$. Using integration, find the area of the region bounded by the curve $y = 2 + |x + 1|$, $x = -4$, $x = 3$, and $y = 0$.