Arrange the steps involved in breeding a crop for a new genetic variety in sequence Selection and testing of superior recombinants Evaluation and selection of parents Collection of variability Testing release and commercialisation of new cultivars Cross hybridisation among selected parents Choose the correct answer from the options given below:

Question

cdquestions Admin · Accepted Answer

The correct option is (C): C→B→E→A→D

Answer

A$\rightarrow$C$\rightarrow$B$\rightarrow$E$\rightarrow$D

Answer

B$\rightarrow$D$\rightarrow$A$\rightarrow$C$\rightarrow$E

Answer

C$\rightarrow$B$\rightarrow$E$\rightarrow$A$\rightarrow$D

Answer

D$\rightarrow$B$\rightarrow$A$\rightarrow$E$\rightarrow$C

List I		List II
A	The structures used for storing of food.	I	Gizzard
B	Ring of 6-8 blind tubules at junction of foregut and midgut.	II	Gastric Cacca
C	Ring of 100-150 yellow coloured thin filaments at junction of midgut and hindgut.	III	Malpighian tubules
D	The structures used For grinding the food.	IV	Crop

The Correct Option is C

Solution and Explanation

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