Question

Arrange the following housekeeping department personnel in top-to-bottom hierarchical order, below the level of Executive Housekeeper:
(A) Assistant Housekeeper,
(B) Housemen,
(C) Public Area Supervisor,
(D) Head Housemen
Choose the correct answer from the options given below:

• A. (A), (C), (D), (B)
• B. (A), (C), (B), (D)
• C. (C), (A), (B), (D)
• D. (C), (A), (D), (B)

Answer 1

The Correct Option is A

To arrange the housekeeping department personnel in top-to-bottom hierarchical order below the level of Executive Housekeeper, consider the standard hierarchy in a typical hotel: 

• Assistant Housekeeper (A): This person assists the Executive Housekeeper and often takes charge in their absence. They supervise the overall housekeeping operations.
• Public Area Supervisor (C): Responsible for maintaining cleanliness and order in public spaces of the hotel, reporting to the Assistant Housekeeper.
• Head Housemen (D): The lead among housemen, ensuring their tasks are completed and coordinating directly with supervisors.
• Housemen (B): Perform daily cleaning and maintenance tasks as directed by the Head Housemen or supervisors.

Therefore, the hierarchical order is: (A), (C), (D), (B).

Answer 2

The hierarchical order in the housekeeping department, starting from the top below the level of Executive Housekeeper, is as follows:

• (A) Assistant Housekeeper: The Assistant Housekeeper usually reports directly to the Executive Housekeeper and helps oversee the daily operations.
• (C) Public Area Supervisor: This role involves supervising the cleanliness and maintenance of public areas.
• (D) Head Housemen: Head Housemen are in charge of supervising the housemen and ensuring that tasks are completed efficiently.
• (B) Housemen: These are the employees who perform general cleaning and maintenance tasks.

Thus, the correct order is (A), (C), (D), (B).