A short peptide on complete hydrolysis produces 3 moles of glycine (G), two moles of leucine $( L )$ and two moles of valine $( V )$ per mole of peptide The number of peptide linkages in it are ______
Correct Answer: 6
Solution and Explanation
Number of peptide linkage = (amino acid - 1)
Top Questions on Proteins
- Which of these amino acids contains an indole group?
- The $\alpha$-amino acids are the building blocks of proteins. All $\alpha$-amino acids exist as zwitter ions due to which they show amphoteric behaviour. All amino acids are joined through peptide bonds. Proteins are broadly classified as globular proteins and fibrous proteins. Globular proteins are water soluble, whereas fibrous proteins are not. The complete structure of protein is discussed at four different levels i.e. primary, secondary, tertiary and quaternary structures. Protein loses its biological activity in denatured form.
What is the difference between native protein and denatured protein?
- What is Insulin chemically?
- Biuret test is not given by:
Questions Asked in JEE Main exam
Consider the following sequence of reactions :
Molar mass of the product formed (A) is ______ g mol\(^{-1}\).- JEE Main - 2025
- Organic Chemistry
- A group 15 element forms \( d\pi - d\pi \) bond with transition metals. It also forms a hydride, which is the strongest base among the hydrides of other group members that form \( d\pi - d\pi \) bonds. The atomic number of the element is ________________________.
- JEE Main - 2025
- Chemical bonding and molecular structure
- Let \( M \) denote the set of all real matrices of order 3 x 3 and let \( S = \{-3, -2, -1, 1, 2\} \). Let
\( S_1 = \{A = [a_{ij}] \in M : A = A^T \text{ and } a_{ij} \in S, \forall i, j\} \),
\( S_2 = \{A = [a_{ij}] \in M : A = -A^T \text{ and } a_{ij} \in S, \forall i, j\} \),
\( S_3 = \{A = [a_{ij}] \in M : a_{11} + a_{22} + a_{33} = 0 \text{ and } a_{ij} \in S, \forall i, j\} \).
If \(n(S_1 \cup S_2 \cup S_3) = 125\), then \( \alpha \) equals:- JEE Main - 2025
- Linear Algebra
- Let the lines \[ 3x - 4y - \alpha = 0, \quad 8x - 11y - 33 = 0, \quad 2x - 3y + \lambda = 0 \] be concurrent. If the image of the point \( (1, 2) \) in the line \[ 2x - 3y + \lambda = 0 \text{ is } \left( \frac{57}{13}, \frac{-40}{13} \right), \text{ then } |\alpha \lambda| \text{ is equal to:} \]
- JEE Main - 2025
- Matrices and Determinants
In the first configuration (1) as shown in the figure, four identical charges \( q_0 \) are kept at the corners A, B, C and D of square of side length \( a \). In the second configuration (2), the same charges are shifted to mid points C, E, H, and F of the square. If \( K = \frac{1}{4\pi \epsilon_0} \), the difference between the potential energies of configuration (2) and (1) is given by:
- JEE Main - 2025
- Electromagnetic Field (EMF)
Concepts Used:
Biomolecules
Biomolecules are the most essential organic molecules, which are involved in the maintenance and metabolic processes of living organisms. These non-living molecules are the actual foot-soldiers of the battle of sustenance of life.
There are four major classes of Biomolecules – Carbohydrates, Proteins, Nucleic acids and Lipids.
- Carbohydrates are chemically defined as polyhydroxy aldehydes or ketones or compounds which produce them on hydrolysis.
- Proteins are another class of indispensable biomolecules, which make up around 50per cent of the cellular dry weight. Proteins are polymers of amino acids arranged in the form of polypeptide chains. The structure of proteins is classified as primary, secondary, tertiary and quaternary in some cases.
- Nucleic acids refer to the genetic material found in the cell that carries all the hereditary information from parents to progeny. There are two types of nucleic acids namely, deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). The main function of nucleic acid is the transfer of genetic information and synthesis of proteins by processes known as translation and transcription.
- Lipids are organic substances that are insoluble in water, soluble in organic solvents, are related to fatty acids and are utilized by the living cell.