Question:

Which of the following Chemical Senses are associated with Smell and Taste?
  1. Audioception
  2. Opthalmocceptiol
  3. Olfactory Receptor
  4. Gustatory Cells
Choose the correct answer from the options given below:

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The olfactory receptor is key to the sense of smell, while gustatory cells are essential for taste, working together to enhance flavor perception.
Updated On: Jan 6, 2025
  • \((A)\) and \((C)\) only
  • \((C)\) and \((D)\) only
  • \((B)\) and \((D)\) only
  • \((A)\) and \((D)\) only
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The Correct Option is B

Solution and Explanation

Chemical senses that are directly associated with smell and taste are:
• (C) Olfactory Receptor - Responsible for detecting odors and plays a significant role in the sense of smell.
• (D) Gustatory Cells - Found in taste buds, these cells are crucial for detecting different taste sensations.
(A) Audioception and (B) Opthelmoception are related to hearing and vision, respectively, and are not part of the chemical senses for smell or taste.
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