Question:

Which is the polymer of Fructose?

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Inulin is a polymer of fructose that is commonly used in the food industry to aid in dietary fibre uptake.
Updated On: Jan 2, 2025
  • Starch
  • Glycogen
  • Inulin
  • Cellulose
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The Correct Option is C

Solution and Explanation

Inulin is a polysaccharide composed of fructose units linked by β(2 → 1) glycosidic bonds. It is a storage carbohydrate found in plants like chicory and Jerusalem artichokes.
• Unlike starch (a glucose polymer), inulin is not digested by human enzymes and functions as dietary fiber.
• It acts as a prebiotic, promoting the growth of beneficial gut bacteria.
Inulin’s unique structure makes it valuable in health and nutrition research.

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