Nitrogenase is the enzyme responsible for biological nitrogen fixation, that is converting atmospheric nitrogen (N2) into ammonia (NH3). It is extremely sensitive to oxygen, meaning it is irreversibly inactivated by it. The nitrogenase requires anaerobic conditions to function effectively. Many nitrogen fixing organisms have special adaptations to create an environment of low oxygen partial pressure for the functioning of nitrogenase. For example, in legumes, leghemoglobin in the root nodules creates an oxygen-free environment. This is because oxygen is an oxidizing agent that interferes with the redox reactions of the nitrogenase enzyme. Therefore, nitrogen fixation is favored in oxygen free conditions.