The molar mass of \( \text{CaCO}_3 \) is calculated as follows:
\[ \text{Molar mass of } \text{CaCO}_3 = 40 + 12 + (16 \times 3) = 100 \, \text{g/mol} \]
The percentage of Ca in \( \text{CaCO}_3 \) is given by:
\[ \frac{40}{100} \times 100 = 40\% \]
Selecting the correct option. Since the calcium content is 40%, the correct answer is (A) 40.
Bitterness is exhibited by alkaloids such as _____
Arrange the sequence of steps involved in the reaction of enzymatic browning
[A.] Formation of DOPA
[B.] Action of PPO enzyme on cut fruits
[C.] Polymerization of ortho-quinones to form melanins
[D.] Formation of ortho-quinones
Choose the most appropriate answer from the options given below:
Match the LIST-I with LIST-II
| LIST-I | LIST-II | ||
|---|---|---|---|
| (Saturated fatty acids found in food lipids) | |||
| A. | Heptanoic | I. | CH\(_3\)(CH\(_2\))\(_{12}\)COOH |
| B. | Hexanoic | II. | CH\(_3\)(CH\(_2\))\(_{4}\)COOH |
| C. | Pentanoic | III. | CH\(_3\)(CH\(_2\))\(_{3}\)COOH |
| D. | Tetranic | IV. | CH\(_3\)(CH\(_2\))\(_{5}\)COOH |
Choose the most appropriate answer from the options given below:
The bulking of the sand is increased in volume from 20% to 40% of various sand and moisture content ranges from ……… to ……….. percent.
