Question

The grape variety grown for juice extraction is:

• A. Bhokari
• B. Dilkush
• C. Sonaka
• D. Bangalore Blue

Hint:

Remember: Bangalore Blue is popular for juice and wine, while Sonaka and Dilkush are table varieties.

Answer 1

The Correct Option is D

Step 1: Identify juice varieties.
Among Indian grape varieties, Bangalore Blue is famous for juice, squash, and wine production.

Step 2: Analyze other varieties.
- Bhokari: Mostly used for table purposes. - Dilkush: A table grape variety. - Sonaka: Seedless table grape, not primarily for juice.

Step 3: Conclusion.
Thus, Bangalore Blue is the standard variety grown for juice extraction.

Final Answer: \[ \boxed{\text{Bangalore Blue is the grape variety used for juice extraction.}} \]