Question:
Test is used to check the fermentation of cocoa beans.
Test is used to check the fermentation of cocoa beans.
Show Hint
Fermentation is a critical step in cocoa processing to develop flavor and reduce bitterness.
Updated On: Dec 31, 2024
- Cut
- Flavour
- Sugar
- Colour
Hide Solution
Verified By Collegedunia
The Correct Option is A
Solution and Explanation
The cut test is a method used to assess the extent of fermentation in cocoa beans by examining their interior.
Was this answer helpful?
0
0
Top Questions on Chocolate and Cocoa Products
Questions Asked in CUET PG exam
- What is the antonym of eradicate?
- CUET (PG) - 2025
- Antonyms
- Who was the first Secretary-General of the UN?
- CUET (PG) - 2025
- United Nations and its Organizations
- What is the correct verb form: He, as well as his friends, ?
- Which preposition is correct: Chanakya lived ?
- CUET (PG) - 2025
- Prepositions
- Identify the possessive noun: My office car is parked elsewhere.
View More Questions