Question

Sucrose polyesters act as

• A. stabilizers
• B. antioxidants
• C. flavours
• D. engineered fats

Hint:

Engineered fats like sucrose polyesters are designed to mimic the texture and mouthfeel of fats while reducing their calorie content.

Answer 1

The Correct Option is D

Sucrose polyesters are a type of engineered fat that are used as fat replacers in food products to reduce calorie content.