The six malpractices a fruit and vegetable seller may use to deceive customers are:
1. Weight Manipulation – Using faulty or tampered weighing scales to give less product than what is paid for.
2. Adulteration – Mixing stale or spoiled fruits and vegetables with fresh ones to increase the quantity.
3. Coloring or Waxing – Using artificial colors or wax to make fruits and vegetables appear fresh or ripe when they are not.
4. Overcharging – Charging more than the fair price for fruits and vegetables, often taking advantage of the lack of awareness.
5. Selling Rotten Produce – Selling overripe, rotten, or stale produce as fresh, thereby misleading customers.
6. Misleading Claims – Making false claims about the quality or origin of the produce to mislead the buyer into paying a higher price.
जीवन का सच्चा सुख संयम में...
संकेत बिंदु – संतोष का महत्व • इच्छा नियंत्रण • सुखी जीवन का आधार
From one face of a solid cube of side 14 cm, the largest possible cone is carved out. Find the volume and surface area of the remaining solid.
Use $\pi = \dfrac{22}{7}, \sqrt{5} = 2.2$
निम्नलिखित विषय पर संकेत बिंदुओं के आधार पर लगभग 120 शब्दों में एक अनुच्छेद लिखिए |
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