The six malpractices a fruit and vegetable seller may use to deceive customers are:
1. Weight Manipulation – Using faulty or tampered weighing scales to give less product than what is paid for.
2. Adulteration – Mixing stale or spoiled fruits and vegetables with fresh ones to increase the quantity.
3. Coloring or Waxing – Using artificial colors or wax to make fruits and vegetables appear fresh or ripe when they are not.
4. Overcharging – Charging more than the fair price for fruits and vegetables, often taking advantage of the lack of awareness.
5. Selling Rotten Produce – Selling overripe, rotten, or stale produce as fresh, thereby misleading customers.
6. Misleading Claims – Making false claims about the quality or origin of the produce to mislead the buyer into paying a higher price.
आप अदिति / आदित्य हैं। आपकी दादीजी को खेलों में अत्यधिक रुचि है। ओलंपिक खेल-2024 में भारत के प्रदर्शन के बारे में जानकारी देते हुए लगभग 100 शब्दों में पत्र लिखिए।
Samples of four metals A, B, C, and D were added one by one to the following solutions. The results obtained were tabulated as follows:
Use the table above to answer the following questions about metals A, B, C, and D:
(i) Which is the least reactive metal?
(ii) What would be observed if C is added to a solution of copper sulphate?
(iii) Arrange the metals A, B, C, and D in the order of their decreasing reactivity.
There is a circular park of diameter 65 m as shown in the following figure, where AB is a diameter. An entry gate is to be constructed at a point P on the boundary of the park such that distance of P from A is 35 m more than the distance of P from B. Find distance of point P from A and B respectively.