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procedures that address operational conditions pro
Question:
Procedures that address operational conditions providing the foundation for the HACCP system are known as:
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PRPs ensure that the basic hygiene and safety conditions are met before applying HACCP principles.
CUET (PG) - 2024
CUET (PG)
Updated On:
Dec 31, 2024
PRPs
SSOPs
SOPs
CoP
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The Correct Option is
A
Solution and Explanation
PRPs (Prerequisite Programs) are essential procedures that form the foundation for the HACCP system, addressing general operational conditions that affect food safety.
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