Two types of salad dressings are:
1. Vinaigrette Dressing: Made with oil, vinegar, and seasonings, this light dressing adds tanginess. Example: Olive oil mixed with balsamic vinegar.
2. Creamy Dressing: Made with mayonnaise, yogurt, or cream, it provides a thick and rich flavor. Example: Caesar dressing made with mayonnaise, garlic, and parmesan cheese.
Dressings enhance the flavor, texture, and presentation of salads, making them more enjoyable.