Question:

Match the following food products in Column I with their corresponding processes in Column II.

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Fermentation, gelatinization, carbonation, and baking are fundamental processes in the production of various food products like idlis, parboiled rice, soda beverages, and cookies.
Updated On: May 5, 2025
  • P-2; Q-3; R-4; S-1
  • P-3; Q-2; R-4; S-1
  • P-2; Q-4; R-1; S-3
  • P-2; Q-3; R-1; S-4
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The Correct Option is A

Solution and Explanation

The matching of food products with their respective processes is as follows: 
- Idli (P): The correct process for making idli is fermentation (option 2), as idlis are made by fermenting a batter of rice and urad dal. 
- Parboiled rice (Q): Parboiling involves gelatinization (option 3) of starch in rice, a process where the rice is soaked, steamed, and then dried. 
- Soda beverage (R): The production of soda beverages involves carbonation (option 4), which is the process of dissolving carbon dioxide gas in the liquid to give it its fizz. 
- Cookies (S): Baking (option 1) is the appropriate process for cookies, as they are baked in an oven. 
Thus, the correct answer is (A) P-2; Q-3; R-4; S-1.

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