Step 1: A - Glycosidic bond → IV
A glycosidic bond forms between two monosaccharides through a dehydration reaction (loss of water molecule).
→ A matches with IV.
Step 2: B - Hollow woollen ball folding → III
This is a descriptive analogy for the complex three-dimensional (tertiary) folding of a protein.
→ B matches with III.
Step 3: C - Enzyme → I
Trypsin is a well-known proteolytic enzyme, responsible for breaking peptide bonds in proteins.
→ C matches with I.
Step 4: D - Ester bond → II
In nucleotides, ester bonds form between the phosphate group and the 5th carbon of the sugar molecule.
→ D matches with II.