The bifidus factor in human milk promotes the growth of *Lactobacillus bifidus*, a beneficial gut bacterium that helps in maintaining intestinal health and protecting infants against harmful pathogens. This factor enhances the germicidal properties of human milk by creating an acidic environment unfavorable for pathogenic bacteria. It plays a critical role in building an infant’s immunity.
Was this answer helpful?
0
0
Top Questions on Introduction to Dairy Microbiology