Given:
The compound(s), which on reaction with HNO3 will give the product having a degree of rotation, [α]D = –52.7º is(are);
The compound(s), which on reaction with HNO3 will give the product having a degree of rotation, [α]D = –52.7º is(are);
The Correct Option is C, D
Solution and Explanation
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The enantiomer of (P) will have –52.7º rotation. So the reactant must be an isomer of D-glucose which can given the mirror image of (P)
Top Questions on Glucose
Assume a living cell with 0.9% (\(w/w\)) of glucose solution (aqueous). This cell is immersed in another solution having equal mole fraction of glucose and water. (Consider the data up to first decimal place only) The cell will:
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(B) Cane sugar gives equal amount of glucose and fructose.
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(E) Amylose gives only glucose.
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Concepts Used:
Glucose
Glucose is a simple sugar, also known as dextrose, that is a primary source of energy for living organisms. It is a monosaccharide, meaning it consists of a single sugar unit, and is chemically classified as an aldohexose, which means it has six carbon atoms and an aldehyde functional group.
Glucose is produced by plants through the process of photosynthesis, where it is synthesized from carbon dioxide and water using energy from sunlight. It is also produced in the human body through the breakdown of complex carbohydrates, such as starch and glycogen, in the process of digestion.
Glucose is transported throughout the body via the bloodstream and taken up by cells where it is metabolized to produce energy in the form of ATP. Excess glucose can be stored in the liver and muscles as glycogen for later use.
Read Also: Structure of Glucose and Fructose
Glucose is an important component of many foods, such as fruits, honey, and sweetened beverages. It is also used as a sweetener in the food industry and as a medical treatment for hypoglycemia, a condition characterized by low blood glucose levels.
Measurement of glucose levels in the blood is an important diagnostic tool for monitoring and managing diabetes, a chronic metabolic disorder characterized by high blood glucose levels. Glucose testing can be done using a variety of methods, such as fingerstick testing and continuous glucose monitoring.