Question:

Food safety and quality can be ensured through:
(A) Good food habits
(B) Good Manufacturing Practices
(C) Good Handling Practices
(D) Hazard Analysis Critical Control Points
Choose the correct answer from the options given below:

Updated On: May 21, 2024
  • (B), (C), (D) Only
  • (A), (B), (C) Only
  • (A), (C), (D) Only
  • (A), (B), (D) Only
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The Correct Option is A

Solution and Explanation

The correct option is(A): (B), (C), (D) Only
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