Question:

Describe the contribution of biotechnology in agriculture.

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Biotechnology in agriculture = GMOs + Tissue culture + Pest resistance + Bio-fertilizers.
Updated On: Mar 7, 2025
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Solution and Explanation

Biotechnology has revolutionized agriculture by enhancing crop yield, improving resistance to pests, and reducing dependency on chemical inputs.

Contributions of biotechnology in agriculture include:

  • Genetically Modified Crops (GMOs): Crops such as Bt cotton and Golden Rice provide resistance to pests and improved nutrition.
  • Tissue Culture: Allows the production of disease-free plants and rapid multiplication.
  • Bio-fertilizers: Use of beneficial microbes to improve soil fertility and reduce chemical fertilizers.
  • Pest and Disease Resistance: Genetic engineering enables crops to resist harmful insects and pathogens.
  • Drought and Salinity Tolerance: Development of crops that can withstand environmental stress conditions.
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