Casal's necklace is a dermatological sign characterized by a necklace-like pattern of dermatitis typically seen around the neck. This condition is commonly associated with a deficiency of Niacin, also known as Vitamin B3. Niacin deficiency leads to a condition called Pellagra, which presents with symptoms such as dermatitis, diarrhea, and dementia. The specific pattern referred to as Casal's necklace occurs due to photosensitive dermatitis, which affects areas exposed to sunlight.
Among the given options, Niacin is the correct answer as it directly correlates with the deficiency causing Casal's necklace:
Deficiency | Condition |
---|---|
Vitamin A | Night blindness, xerophthalmia |
Niacin | Pellagra (including Casal's necklace) |
Iron deficiency anemia | Fatigue, pallor, dyspnea |
Vitamin B12 deficiency | Megaloblastic anemia, neurological symptoms |
Therefore, the correct answer is Niacin, because its deficiency directly results in Casal's necklace.
List-I (Types of Markets) | List-II (Characteristics) |
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A. Industrial market | I. It consists of individuals and organisations that buy or acquire goods and services that enter into the production of other products and services. |
B. Consumer market | II. It consists of individuals and organisations who acquire goods purchased by others and sell them either to industrial consumers or ultimate consumers. |
C. Reseller market | III. It consists of individuals and households who buy or acquire goods and services for their own personal or household use. |
D. Government market | IV. It consists of central/state agencies and local bodies who purchase goods to meet the requirements of the government. |
List-I (Standardization Logo) | List-II (Description/Application) |
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A. ![]() | I. Marked where essential vitamins and minerals have been added to the food. |
B. ![]() | II. Displayed on the pack for foods that are free from harmful ingredients, food additives, or harmful processing aids. |
C. ![]() | III. 100% Organic (food is free of artificial preservatives, flavors, colors, pesticides, and chemical fertilizers). |
D. ![]() | IV. Marked on vegetable oil, pulses, cereals, veggies, honey, fruits, and vegetables indicating their quality. |
The normal pH of arterial blood is:
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Which of the following cranial nerves is responsible for the motor innervation of the muscles of mastication?
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