Step 1: Understanding frozen storage temperatures.
- The standard temperature for frozen storage is \(-18^\circ C\), which is cold enough to prevent microbial growth and preserve food quality.
Step 2: Explanation of incorrect options.
- \(-0^\circ C\) (A): This is not low enough for frozen storage.
- \(-50^\circ C\) and \(-60^\circ C\) (C and D): These temperatures are used for specialized cryogenic storage, not for standard frozen food storage.
Step 3: Selecting the correct option.
Since \(-18^\circ C\) is the commonly accepted temperature for frozen storage, the correct answer is (B) \(-18^\circ C\).