Which of the following microbes is NOT involved in the preparation of household products?
A. \(\textit{Aspergillus niger}\)
B. \(\textit{Lactobacillus}\)
C. \(\textit{Trichoderma polysporum}\)
D. \(\textit{Saccharomyces cerevisiae}\)
E. \(\textit{Propionibacterium sharmanii}\)
Match the LIST-I with LIST-II.
\[
\begin{array}{|l|l|}
\hline
\textbf{LIST I (Pathogen)} & \textbf{LIST II (Detection methods)} \\
\hline
A. \ \text{Legionella} & I. \ \text{Enzyme-linked immunosorbent assay (ELISA) or EIA for detection of P-24} \\
B. \ \text{HIV} & II. \ \text{Cartridge based nucleic acid amplification test (CBNAAT) Gene Xpert} \\
C. \ \text{Mycobacterium} & III. \ \text{Urinary antigen test} \\
D. \ \text{Salmonella typhi} & IV. \ \text{Widal test for antibody against both O and H antigens} \\
\hline
\end{array}
\]
Match the LIST-I (Microbial pathogen) with LIST-II (Clinical syndromes):
\[
\begin{array}{|l|l|}
\hline
\textbf{LIST I (Microbial pathogen)} & \textbf{LIST II (Clinical syndromes)} \\
\hline
A. \ \textbf{Haemophilus aegyptius} & I. \ Upper respiratory tract infection \\
B. \ \textbf{Haemophilus influenzae} & II. \ Pneumonia \\
C. \ \textbf{Haemophilus ducreyi} & III. \ Conjunctivitis \\
D. \ \textbf{Haemophilus haemolyticus} & IV. \ Chancroid (STD) \\
\hline
\end{array}
\]
Choose the correct answer from the options given below:
Observe the following data given in the table. (\(K_H\) = Henry's law constant)
Gas | CO₂ | Ar | HCHO | CH₄ |
---|---|---|---|---|
\(K_H\) (k bar at 298 K) | 1.67 | 40.3 | \(1.83 \times 10^{-5}\) | 0.413 |
The correct order of their solubility in water is
For a first order decomposition of a certain reaction, rate constant is given by the equation
\(\log k(s⁻¹) = 7.14 - \frac{1 \times 10^4 K}{T}\). The activation energy of the reaction (in kJ mol⁻¹) is (\(R = 8.3 J K⁻¹ mol⁻¹\))
Note: The provided value for R is 8.3. We will use the more precise value R=8.314 J K⁻¹ mol⁻¹ for accuracy, as is standard.