The elevation in boiling point (\(\Delta T_b\)) is related to the molality (m) of the solution by the formula:
\[
\Delta T_b = K_b \times m \times i
\]
Where:
- \(K_b\) is the ebullioscopic constant of the solvent,
- \(m\) is the molality of the solution,
- \(i\) is the van't Hoff factor, which represents the number of particles the solute dissociates into. For dimerization, \(i = 2(1 - \alpha) + \alpha\), where \(\alpha\) is the degree of association.
Given:
\[
\Delta T_b = 101.04^\circ \text{C} - 100^\circ \text{C} = 1.04^\circ \text{C}, \quad K_b = 0.52 \text{ K/m}, \quad m = 4 \text{ molal}
\]
Substituting into the equation:
\[
1.04 = 0.52 \times 4 \times (2(1 - \alpha) + \alpha)
\]
Simplifying:
\[
1.04 = 2.08 \times (2 - \alpha)
\]
\[
\frac{1.04}{2.08} = 2 - \alpha
\]
\[
0.5 = 2 - \alpha
\]
\[
\alpha = 1.5
\]
Since the degree of dissociation (\(\alpha\)) can range from 0 to 1, the actual dimerization factor (\(\alpha = 1\)) corresponds to 100% association.
Thus, the percentage association of X is 100%.