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Food Technology
List of top Food Technology Questions
Ultra high temperature (UHT) process of pasteurization of milk is achieved by heating at
GATE XE - 2021
GATE XE
Food Technology
Milk and Milk Products Processing
Which one of the following compounds is present in soybean and acts as phytoestrogen?
GATE XE - 2021
GATE XE
Food Technology
Biopharmaceuticals and Nutraceuticals
The Protein Efficiency Ratio (PER) is defined as
GATE XE - 2021
GATE XE
Food Technology
Nutrition
Which one of the following microorganisms is NOT a causative agent for food borne diseases?
GATE XE - 2021
GATE XE
Food Technology
Pathogens
Which one of the following enzymes sequentially releases maltose from starch?
GATE XE - 2021
GATE XE
Food Technology
Enzymes
In a typical bacterial growth curve, the first order kinetics for growth rate is observed in
GATE XE - 2021
GATE XE
Food Technology
Microbial Growth and Nutrition
Which of the following is NOT a fermented food product?
GATE XE - 2021
GATE XE
Food Technology
Fermented Foods and Beverages
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