Question:

The principal protein of wheat flour is

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Wheat flour → rich in gluten protein.
Updated On: May 21, 2025
  • Zein
  • Gluten
  • Karifirin
  • Oryzine
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The Correct Option is B

Solution and Explanation

Gluten is the main protein in wheat flour and is responsible for the dough’s elasticity and baking properties.
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