Sugar and salt solutions are categorized as true solutions.
In chemistry, a true solution is a homogeneous mixture where the solute (like sugar or salt) is completely dissolved in the solvent (typically water) at the molecular level. This results in a clear, uniform mixture where the solute particles are not visible to the naked eye and do not settle upon standing. The key characteristics of true solutions include:
These characteristics distinguish true solutions from heterogeneous mixtures, colloidal solutions, and suspensions, where the phases are either visibly distinct, or the particles differ in size and behavior.